Uzbek Bread Baking Masterclass in Tashkent
Open the heart of Tashkent: stroll the colorful Chorsu Bazaar, visit the unique Bread Museum, and bake your own bread in a real tandyr oven.
About activity
| Experience | Uzbek Bread Baking, Chorsu Bazaar and Bread Museum |
| Duration | 2 hours |
| Date | Flexible |
| Type | Private |
| Location | Tashkent, Uzbekistan |
| Language | English, Russian |
| Category | Food, Culture, Hands-on, Workshop, Masterclass |
Full description
Bake Uzbek Non, Explore Chorsu, and Visit the Bread Museum
Start with a short walk through Chorsu Bazaar-pyramids of dried fruits and nuts, fragrant spices, fresh samsa, and stories about everyday food culture in Uzbekistan. Continue to the Bread Museum to see regional styles of bread and learn why bread holds a special place at Uzbek tables.
Then roll up your sleeves for a hands-on baking session. With a local guide and master, you’ll shape and decorate traditional dough, press the patterns, and place it into a real tandyr oven. Feel the heat, hear the crackle, and watch your bread rise in minutes.
By the end, you’ll take away two freshly baked bread - warm, aromatic, and made by you. A tasty, authentic experience that reveals the heart of Tashkent.
Tour price per person
1 person
€65
2–3 people
€55
4–7 people
€50
8+ people
€45
