Navruz in Uzbekistan

Celebrating Navruz in Uzbekistan

If you are planning to visit Uzbekistan in March, you are very lucky — you’ll be able to experience one of the country’s most special holidays: Navruz.

The word “Navruz” comes from Farsi and means “New Day.” It’s celebrated on March 21, when day and night are of equal length — a symbol of balance and renewal. In many Eastern cultures, Navruz is regarded as the beginning of a new year.

While it’s celebrated across several countries, Navruz in Uzbekistan has its own unique cultural and traditional flavor.

More than just a holiday, Navruz is a time to forgive, to help those in need, and to reconnect with family and community. People take part in “khashar” — communal efforts to clean public spaces and prepare for spring.

Traditional dances, ritual songs, gift exchanges, and folk festivals mark the celebrations.

The main dish of Navruz is Sumalak — a sweet paste made from germinated wheat. Families cook it together overnight while singing songs and sharing stories. It’s believed that a wish made while tasting Sumalak for the first time will come true.

Alongside Sumalak, women prepare national dishes like plov and somsa to share with neighbors and relatives.

Navruz is celebrated in every part of Uzbekistan, making it an amazing time for visitors to witness authentic Uzbek culture and hospitality.

Our team at STANTOURS is always ready to make your Navruz holiday in Uzbekistan a memorable and joyful experience.